Tsoureki (Greek Easter Bread)

Pour in the flour in a bowl.

Step 7

Add the ground mastic and mahaleb.

Step 8

Stir in the orange zest.

Step 9

Add the egg mixture.

Step 10

Knead a few minutes until the dough comes together, then knead for about 15 minutes until you get a smooth ball.

Step 11

Cover the bowl with a damp towel and leave it to rise for 3 to 4 hours or until it doubles in size.

Step 12